Next Supperclub Sat 31st March 2012- A Nyonya/Malay Feasting menu. We will be doing a lunch and dinner sitting.Come hungry!
(Pic: Wen Lin Soh of Edible Experiences)
Starters:
Charcoal grilled satay (weather permitting!)
Mains:
Nyonya style chicken rendang
Malay lamb shank kurma curry
King prawn petai sambal
Assam pedas (mackerel in a nyonya style assam broth)
Nyonya kerabu (salad)
Steamed Jasmine rice
Dessert:
Chendol
Nyonya kuih
To book a place please follow the link below http://www.edibleexperiences.com/p/46053/Wild-Serai/23001/Malay-Nyonya-Feast–
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Hey – looking good – no looking really good – no looking absolutely delicious BUT what about the vegetarianists? There must be something for those folks? Jason
Hi Jason- thanks for your feedback.Malaysian vegetarian food is hard but we will put our heads together and have a think and see what we can come up with!:)
I am salvating while i write it, have to attend ur supperclub soon! x
Thanks Sumayya, we would like to come to your supperclub to!The London supperclub scene is getting really exciting 🙂