Wedding Tasting Menu in Somerset

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  Amazing Weekend cooking an exciting Eight Course Fusion Tasting Wedding Menu for a wonderful couple in Somerset with Auntie Mary, 5FootWay and a whole host of amazing friends who came to help!:) Thank you to the whole team for making this happen and congratulations to the lovely couple!
                                     Eight Course Malaysian Inspired Tasting Menu
                                                                          ******
 Seafood Devonshire Crab and Madagascar King Prawn Laksa Bisque served with a deep
                                                              fried Mantou bun
                                                                         ******
            Tender grilled Somerset Lamb Satay served with a spicy, tangy Peanut Sauce
                                                                        ******
                                                         Malaysian Butter Scallops
                                                                        ******
                                                Nyonya Kerabu Glass Noodle Salad
                                                                        ******
                                                              Beef Rendang Slider
                                                                        ******
                                                                       Popiah
                                                                        ******
                                                        Hainanese Chicken Rice
                                                                      *******
                                                              Long Life Mee Pok
                                                                      *******
                                                                  Desert Buffet
            Kuih Talam, Kuih Bingka, Sago Gula Melaka, Onde-onde, Pandan and Strawberry
        Jelly shots, Mango Crème Brulee, Apple and Kaya Tarts, Raffles Mess, Passionfruit and
                                                          Mini Cupcake selection
             (Passionfruit & Lemoncurd, Pandan & Salted Gula Melaka,Pistachio & Chocoloate)
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